Description

Our Organic Moong Daal is grown in the nurturing soils of Birachaamau village near Kanpur city, and is prized for its lightness, digestibility, and nourishing balance. Rich in plant-based protein, vitamins, and essential minerals, it supports gentle detoxification, digestive health, and sustained energy — making it a favorite in both daily meals and Ayurvedic healing.

Delicately processed and sun-dried by the women farmers of Manas Graam, this daal is as pure as it is purposeful — a warm hug for your body, mind, and soul.