Description
Our Organic Nimbu Pickle is lovingly made from sun-ripened organic lemons, natural jaggery, and a delicate blend of hand-roasted spices — all prepared in small batches by the women of Birachaamau village near Kanpur city. Traditionally known to aid digestion, uplift the mood, and add a bright burst of flavor to any meal, this pickle is both comforting and medicinal.
With no added preservatives or artificial flavors, each jar holds the warmth of the sun, the wisdom of tradition, and the joy of a well-balanced kitchen.







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